HANGATEX
Field kitchen S
Fabric Hangars for Field Kitchens and Dining Facilities
A tent hangar is a reliable and flexible solution for setting up a field canteen or kitchen, designed to provide meals to personnel in any conditions. The design allows for a full-fledged food service line, food preparation and storage areas, and comfortable dining areas.
Such hangars are already being used in Belarus, including Minsk, for the deployment of camps, training bases, temporary accommodation facilities, and during exercises. Thanks to their quick installation, lack of a foundation, and the ability to be customized to the specific needs of a particular unit, a tent hangar becomes an effective part of the mobile infrastructure.
Possible options for constructing a hangar for a field kitchen and canteen
HANGATEX
Field kitchen M
HANGATEX
Field kitchen L
HANGATEX
Field kitchen XL
Add-ons for hangars
Doors
Tent gates
Sectional gates
Single-leaf awning door
Single-leaf door AluFlex with double-glazed windows
One-and-a-half door AluFlex with double glazing
Double-leaf door AluFlex with double-glazed windows
Tent gates, swing gates 3×3
Tent gates, swing gates 4×4
Tent gates, with manual drive 3×3
Tent gates, with manual drive 4×4
Tent gates, with manual drive 3×4
Sectional gates 4×4, electric drive
Sectional gates made of sandwich panels 3×3, manual drive
Sectional gates made of sandwich panels 4×4.5 + wicket
Sectional gates made of sandwich panels 4×4.5, vertical lift, electric drive
The hangar's design provides an open interior without intermediate supports, simplifying the organization of process and pedestrian flows. Ventilation, lighting, and supply and exhaust ventilation systems, as well as washing and food distribution areas, are easily integrated.
If necessary, the hangar can be equipped with insulation and utility lines, allowing for year-round use, including winter. This flexibility makes the solution suitable for both temporary and long-term use without compromising functionality and comfort.
Durable frame – resistant to weather loads and long-term use
Suitable for year-round use - with insulation and exhaust
Without supports inside – convenient for placing equipment and landing
Quick installation – no foundation required
Extra strong non-flammable awning fabric
Entrance group:
Gates
Yes
No
Doors
Yes
No
Additional options:
Insulation
Yes
No
Inner layer
Yes
No
Width:
Length:
Photo Gallery
If you need a reliable, quickly deployable, and adaptable facility for catering to your unit's needs, a tent hangar for a field kitchen is the perfect choice. It combines practicality, compliance with Belarusian operating requirements, and the ability to be customized.
Ready to discuss your project and customize a solution that takes into account all operational and technical requirements? Contact us – we'll help you choose the hangar that's just right for your needs.
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Additional services
Our services include any additional options, from foundation calculations and soil surveys to personal branding of the structure at the customer’s request, including electrical installation work.
Answers to frequently asked questions
What can be accommodated inside a tent canteen?
A full-featured field kitchen can be set up inside: food preparation areas, a serving area, a sink, food storage, a dining area, and a sanitary unit. The layout is custom-designed to meet the customer's needs.
Is the hangar suitable for year-round use as a kitchen?
Yes. When equipped with insulated walls, ventilation, heating, and an exhaust system, the hangar is fully suitable for use at any time of year, including winter.
How many people can such a canteen serve?
Capacity depends on the hangar's size and the flow of food. A typical solution provides meals for 50 to 200 people per shift.
Is a foundation required for a field kitchen?
No. The hangar is erected without a foundation—a prepared, leveled area (such as compacted soil, crushed stone, or concrete slabs) is sufficient.
Can kitchen equipment and an exhaust system be connected?
Yes. The design includes provision for electrical power supply, installation of exhaust systems, and installation of standard field kitchen equipment in accordance with current requirements.
Other hangars of our production
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